Wells Park Food MENU

  • 6 TAQUITOS & 2 SAUCES

    $6.00 TAQUITOS (CHOOSE ONE) CHICKEN, BEEF SAUCES (CHOOSE TWO) SALSA ROJA, SALSA VERDE, SOUR CREAM, NACHO CHEESE
    SUGGESTED PAIRING: NEW MEXICAN LAGER

  • CHIPS & SALSA

    $6.00 SERVED WITH OUR HOUSE SALSA ROJO & SALSA VERDE
    SUGGESTED PAIRING: SOD BUSTER PALE ALE

  • TRIO

    $9.50 CHIPS, GUACAMOLE AND OUR HOUSE SALSA ROJO & SALSA VERDE
    SUGGESTED PAIRING: SOD BUSTER PALE ALE

  • PRETZEL

    $6.00 SERVED WITH OUR HOUSE MADE CHEESE SAUCE AND YOUR CHOICE OF DELI OR SWEET SPICY MUSTARD
    SUGGESTED PAIRING: PILSNER #15

  • DEVILED EGGS

    $6.00 WASABI GINGER – CURRY BEET – CLASSIC DEVILED
    SUGGESTED PAIRING: NM LAGER

  • CHIPS AND GUACAMOLE

    $7.85 AVOCADO, TOMATOES AND JALAPENOS
    SUGGESTED PAIRING: NEW MEXICAN LAGER

  • LOADED NACHOS

    $8.85 SPICY CARNE ADOVADA OR CHICKEN NACHOS LOADED WITH SOUR CREAM, JALAPENOS AND TOMATOES
    ADD FRESH GUACAMOLE FOR $.50
    SUGGESTED PAIRING: ALMANAC IPA

  • CHARCUTERIE BOARD

    $14.00 CHEF’S CHOICE SELECTION OF ARTISINAL MEATS AND CHEESES WITH DRIED FRUIT, OLIVES AND MUSTARD OF THE DAY SERVED WITH BAGUETTE SLICES
    SUGGESTED PAIRING: 4-BEER FLIGHT WITH PILSNER #15, BARNSTORM AMBER ALE, SOD BUSTER PALE ALE & DOUBLE PLOW OATMEAL STOUT

  • GREEK

    $8.85 MOZZARELLA, FETA, ROASTED RED PEPPER, ORGANIC SPINACH, MATCHSTICK CARROTS AND PESTO ON A FRENCH BAGUETTE
    SUGGESTED PAIRING: NEW MEXICAN LAGER

  • GREEN CHILE MAC AND CHEESE

    $8.85 BÉCHAMEL, CHEDDAR CHEESE, HATCH GREEN CHILE TOPPED WITH BROWN BUTTER CRUMBS AND SCALLIONS. ADD BACON CRUMBLES $.50
    SUGGESTED PAIRING: DELICIOUS RED HARD APPLE CIDER

  • BURQUE TURKEY

    $8.85 OVEN-GOLD TURKEY, BACON, SWISS, HATCH GREEN CHILE, AND AIOLI ON A FRENCH BAGUETTE
    SUGGESTED PAIRING: ALMANAC IPA

  • GRILLED CHEESE BITES

    $7.50 FOUR GRILLED CHEESE BITES CUT IN HALF SERVED WITH KETTLE CHIPS AND RANCH DRESSING
    SUGGESTED PAIRING: MILK MUSTACHIO STOUT

  • CUBANO

    $8.85 SEASONED PORK, BLACK FOREST HAM, SWISS, PICKLE CHIPS, AND CHIPOTLE AIOLI ON A FRENCH BAGUETTE
    SUGGESTED PAIRING: FARMER’S TAN RED ALE

  • TAQUITO & TACO TUESDAYS (TUESDAY ONLY)

    $5.00 FOR 6 TAQUITOS AND 2 SAUCES. CHOOSE BETWEEN CHICKEN OR BEEF TAQUITOS AND TWO OF THE FOLLOWING SAUCES: SALSA ROJA, SALSA VERDE, SOUR CREAM, NACHO CHEESE OR NM LAGER QUESO FRESCO. $6.00 FOR TWO CHICKEN OR PORK TACOS SERVED WITH LETTUCE, PICO DE GALLO, SALSA ROJA, ONIONS, AND CHEESE.

  • No Alterations Please. All Sandwiches served with Kettle Chips. EXTRA HEAP OF KETTLE CHIPS $2.00